Enjoy cooking
Every week new recipes
Search,read,and make !
Home » » Nut ice - cream

Nut ice - cream


Equipements:
Milk,- 0.5 litres
Vanilla, -5 grams
Sugar dust,- 65 grams
Nut - 100 gram
Starch, spoon of to eat
Yolk of egg, 2 pcs
Prepare:

 vanilla, sugar dust, we mix  boil with milk.
We mix  remainder milk with starch.
We pour onto the milk that we boiled  it then.
 Boil little. We add nut.
We pour egg to  milk then.
We put  refrigerator after becoming cold.

SHARE

About raqi