Equipments:Flour, 500 grams
Sugar dust, 200 grams
Sour cream, 200 grams
Margarine, 25 grams
Cocoa, 15 grams
Soda, 2 grams
Egg - 2 pcs
Prepare:
This pie 6 layers is prepared from dough.
We mix sour cream with/by sugar.
Margarine, soda and flour has added and we knead well.
We separate dough to 2 places then.
Spread dough then. Cook other then
And mix sour cream turn white with sugar.
It is necessary to gather spreading on mixture onto spread top then.
It is necessary to keep 2 hours in the refrigerator pie.
